Description
Kieffer Pear
- Non- GMO
- Low Temp -30°F
- 350-400 Chill Hours
- Self Fertile
- Zones: 4-9
- Harvest mid September- mid October
Kieffer Pear produces large, long fruit with a golden-yellow fruit with a crimson blush coloring. Kieffer Pear has a crisp, juicy textured white flesh that is sweet in flavor. Kieffer Pear is perfect for eating fresh, baking, canning or in jams.
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